by Jo Reimer
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Garlic Scapes |
I was compelled to buy these curly garlic tops, called scapes, at Farmers Market a week ago. So beautiful and strange! I put them in a water glass on the kitchen counter and they've continued to grow. I'm told that they're great in recipes but I can't bear to cut them, and before they straighten I must sit down and draw each one. Read about them here where there's a recipe for Garlic Hazelnut Pesto.
I've decided to be easier on myself and not obsess over posting on my blog this summer. I'll try for once a week but if I don't accomplish even that know that I'm more than okay and probably enjoying a quiet summer in my back yard.